In the freezer I found an almost 7lb pork loin and immediately I know I want both tamales and BBQ shredded pork. Can I do both with this one big chunk of meat? I’m going to try!

We like our meat full of flavor and spice (who doesn’t?) To me, this means using the same slow cooked pork for both tamales and sandwiches can be done. So, here I go:


6-7lb pork loin (if you only want half the amount only 1 dish, use 3-4lb pork loin)
Lemon pepper or whatever meat rub you have on hand

Continue reading ...